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–+ servings

Carob Chocolate with Puffed Rice

Mirela
Crunchy and yummy Chocolate. You have to try it.
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Prep Time 2 minutes
Course Dessert
Cuisine Basic
Servings 8 Pieces
Calories 121 kcal

Ingredients
  

  • 60 g Carob powder
  • 80 g Powder sugar
  • 100 ml Coconut oil Melted
  • 15 g Puffed rice Or other puffed grains
  • 1 tsp Vanilla extract Optional
  • A pinch of salt Optional

Instructions
 

  • In a bowl add carob, powder sugar, salt and vanilla extract if you use and mix.
    60 g Carob powder, 80 g Powder sugar, 1 tsp Vanilla extract, A pinch of salt
  • Add coconut oil and mix everything well until you have no lumps.
    100 ml Coconut oil
  • Add the puffed rice and mix again.
    15 g Puffed rice
  • Transfer everything into a mold and place in the fridge for at least 30 minutes or 15 in the freezer.
  • Remove from mold and enjoy!

Nutrition

Calories: 121kcalCarbohydrates: 18gProtein: 0.5gFat: 11gSaturated Fat: 10gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gSodium: 99mgPotassium: 65mgFiber: 3gSugar: 4gVitamin A: 1IUVitamin C: 0.01mgCalcium: 27mgIron: 0.3mg
Keyword carob, chocolate
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